Final Touch.
Tangible product design that enhances the current dining experience to an extraordinary level.
Skills: Industrial Product Design/ UX Research / Service Design methods such as co-creating, organizing workshops / Interaction Design / CAD / 3D printing / Coding / Usability testing / Project management / Stakeholder Engagement
2025
Evolutionairy Almond
cheese platter.
Perspective-changing product design research to improve the negative perception of plant-based cheese, featuring an alternative almond cheese developed by restaurant De Nieuwe Winkel.
Skills: UX Research / Data visualization / Culinary Product Development / Sensory Design / Material Exploration / Service Design methods such as co-creating, organizing workshops / Prototyping / 3D printing / Coding / Contextual Inquiry / Project management / Stakeholder Engagement
2024
Food to Fabric.
Transforming household food waste into wearable materials. This explorative project researched possibilities in upcycling and using nature it’s fibers.
Skills: Explorative Design / Material Driven Design / Wearable Materials / Material Exploration / Firs-person perspective design / Apparel Design / Project management / Stakeholder Engagement
2024